Lunch

APPETIZERS

BAKED BRIE 18
Baked brie topped with a walnut-brown sugar glaze and raspberry sauce. Served with toasted asiago bread.

OLIVE CROSTINI 16
Toasted asiago bread drizzled with balsamic glaze. Served with olive tapenade made with a variety of imported olives, tomatoes, garlic and parmesan cheese.

TRUFFLE FRIES 10
Rosemary Fries, grated parmesan and white truffle oil.

SALADS

CHOICE OF HOMEMADE DRESSINGS:
Honey Balsamic, Tomato Basil Vinaigrette, Red Wine Vinaigrette, Creamy Gorgonzola, Ranch, Honey Dijon

CAESAR 17
Crisp romaine, shaved parmesan, garlic & herb croutons, drizzled with Caesar dressing.

WEDGE 16
Fresh iceberg lettuce, crispy bacon, gorgonzola cheese, cherry tomato, cucumber.

POACHED PEAR & GORGONZOLA 19
Mixed field greens, red wine poached pears, candied pecans, roasted red peppers, and gorgonzola cheese.

ROASTED BEET & ARUGULA 19
Arugula, beets, cherry tomato, crumbled goat cheese, candied pecans.

Enhancements
CHICKEN BREAST / 8
NORWEGIAN SALMON / 12
3 COLOSSAL SHRIMP / 12
6OZ FLAT IRON STEAK / 13

DINA’S SPECIALTIES

CHOICE OF SIDES:
Homemade Potato Chips or Tortilla Chips, Pasta Salad, French Fries, or Green Salad

SOUTHWEST CHICKEN WRAP 18
Grilled chicken, rice, black beans, avocado, roasted red peppers, chipotle aioli and cheese wrapped in your choice of plain or wheat wrap. Served with sour cream, salsa and choice of side.

FISH TACOS 19
Blackened Mahi, house made slaw, pico de gallo, cilantro lime aioli, choice of side.

CURRIED CHICKEN 18
Slow-roasted curried chicken stewed with curry spices, peppers, and onions. Served over basmati rice and naan flat bread (no side).

CHICKEN QUESADILLA 18
Diced chicken, cheddar-jack cheese, black bean & corn salsa. Served with sour cream, salsa and choice of side.

PIZZA

SMALL 17 SMALL GLUTEN FREE PIZZA 19 LARGE 23

FORMAGGIO
Grandma DiPasquale’s red sauce, mozzarella & parmesan.

MARGHERITA
Classic Italian Style! Grandma DiPasquale’s red sauce, fresh mozzarella, fresh basil, parmesan.

SEAN L.
Mozzarella cheese, pepperoni, red sauce.

THE BOSS
Red sauce, mushrooms, sausage, green peppers, red onions, and mozzarella.

JUDY
Roasted garlic, olive oil & lemon, mozzarella, feta, spinach, and sun-dried tomatoes.

JOE D
Italian sausage, pepperoni, banana peppers and mozzarella with red sauce
Make it “Joe D Style” add anchovies $1

THE BIG AL
Bacon, sausage, pepperoni, and mozzarella with red sauce.

ARUGULA
Roasted garlic, olive oil & lemon, with mozzarella & parmesan cheese, topped with fresh arugula tossed with olive oil, salt and pepper.

SANDWICHES

CHOICE OF SIDES: Homemade Potato Chips or Tortilla Chips, Pasta Salad, French Fries, or Green Salad

SHORT RIB MELT 18
Slow roasted short rib with caramelized onions, mushrooms, cheddar cheese & horseradish mayo on a grilled ciabatta roll.

THE COLORADO VEGGIE BURGER 18
A healthy blend of nuts, cheese, sunflower seeds, black beans, and fresh herbs on a Brioche roll with lettuce, tomato & chipotle aioli.

DINA’S BURGER 20
House ground 8 oz. burger grilled to your liking. Served with your choice of cheese, lettuce, beefsteak tomato and onion on a brioche roll. Add Bacon $1.50

REUBEN 18
Dina’s slow-roasted corned beef, sauerkraut, Swiss cheese and thousand Island dressing on marble rye bread.

BAKED TURKEY SANDWICH 18
Honey smoked turkey, roasted red pepper, banana peppers, provolone cheese and horseradish mayo on a ciabatta roll and baked.

TURKEY-BRIE MELT 19
Deli sliced turkey, brie cheese, sliced pear and basil pesto, wheat bread.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

DINA’S COFFEE DRINKS

BOWL OF SOUL 8
A house favorite! Bittersweet chocolate, espresso, steamed milk and whipped cream. Heaven! Served in our locally made pottery bowls.

BOWL OF SOUL WITH A SHOT OF KAHLUA 11

SNICKERDOODLE LATTE 5
Cinnamon, vanilla syrup, espresso and steamed milk.

WHITE OUT 11
Hot chocolate, coffee, vodka, Kahlua and whipped cream.

DINA’S BEAN

HOUSE BLEND (REGULAR OR DECAF) 3.50

ESPRESSO SHOT (REGULAR OR DECAF) 3.50

CAFÉ AMERICANO 4.00

CAFÉ LATTE or CAPPUCCINO 4.50

CAFÉ AU LAIT 4.50

CARMEL MACCHIATO 5.00

HOT CHOCOLATE (REGULAR OR WHITE CHOCOLATE) 4.50

TAZO® CHAI TEA (REGULAR OR ICED) 4.95

TAZO® TEA (BLACK OR HERBAL) PER TEA BAG 3.00

HOURS

Monday CLOSED
Tuesday 7:30 am – 9:00 pm
Wednesday 7:30 am – 9:00 pm
Thursday 7:30 am – 9:00 pm
Friday 7:30 am – 10:00 pm
Saturday 7:30 am – 10:00 pm
Sunday 7:30 am – 9:00 pm

Purchase Gift Card