Breakfast

OMELETTES

All of our omelettes are served with your choice of white, wheat, cinnamon raisin, marble rye toast, English
muffin, Ezekiel or gluten free.
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THE COLEMAN 15.75
Bacon, Italian sausage, tomato, cheddar cheese and hollandaise sauce.
WESTERN 15.75
Ham, cheddar-jack cheese, onions and green peppers.
CREATE YOUR OWN 15.75
A three egg omelette with cheese plus your choice of three of the following ingredients:
Italian sausage, bacon, ham, jalapenos, onion, spinach, sun-dried tomatoes, green peppers, mushrooms, tomatoes, basil
pesto. Add an ingredient for 0.75.
Make it an egg white omelette for $1

DINA’S SPECIALTIES

TWO EGGS PLUS 14.75
Two eggs your way with a choice of bacon, ham, or sausage. Served with home fries and choice of toast.
KIM’S BREAKFAST SANDWICH 12
2 Over Easy Eggs, fresh Arugula, choice of Applewood Smoked Bacon or Canadian Bacon and choice of Provolone Cheese
or Cheddar Cheese. Served on an English muffin with a side of fresh fruit.
MOUNTAIN SCRAMBLE 15
Two eggs scrambled with bacon, sausage, and green peppers with cheddar-jack cheese.
Served with your choice of toast.
TRADITIONAL EGGS BENEDICT 16.75
Poached eggs, Canadian bacon and hollandaise on an English muffin. Served with home fries.
DINA’S BENEDICT 17
Poached eggs, beefsteak tomato, spinach, avocado and hollandaise on an English muffin. Served with home fries.
HUEVOS RANCHEROS 15
Two eggs over easy in a flour tortilla with refried beans and cheddar-jack cheese topped with sour cream & salsa and
your choice of ranchero or verde sauce.
AVOCADO TOAST 10 / 16
Avocado spread topped with marinated tomatoes and drizzled with olive oil over wheat toast and an egg your way.
Garnished with lime and freshly chopped cilantro. Without egg 7 /12
CORNED BEEF HASH 16
Two eggs your way over our house corned beef hash served with your choice of toast.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

FRENCH TOAST

TRADITIONAL FRENCH TOAST 13
Two thick slices of homemade bread dipped in Dina’s special batter and grilled golden brown.
FRENCH TOAST TOPPED WITH FRUIT & NUTS 16
Choice of blueberry, cranberry pecan, or banana walnut.

WAFFLE

BELGIAN WAFFLE 13
A large Belgian waffle served with raspberry sauce, powdered sugar, fresh berries, and whipped cream.

PANCAKES

PANCAKES 12
Three buttermilk pancakes. Served with 100% pure maple syrup.
PANCAKES TOPPED WITH FRUIT & NUTS 15
Fluffy pancakes with a choice of blueberries or cranberry/pecan or banana walnut. Served with 100% pure maple syrup.

ON THE SIDE

OATMEAL BOWL 5
Add Raisins, Nuts, or Bananas for .50 each

HOME FRIES 3

FRUIT SALAD 5

BAGEL & CREAM CHEESE 5

MEAT 4
Bacon, Sausage Links, Ham or Canadian Bacon

TOAST 2
White, Wheat, Marble Rye, English Muffin, Ezekiel, Gluten Free add $1

SMOOTHIES

VERY BERRY 8
Strawberries, raspberries, blueberries, Greek yogurt, and almond milk.
PROTEIN 8
Greek yogurt, almond milk, peanut butter, bananas, and protein.

DINA’S COFFEE DRINKS

BOWL OF SOULE 6
A house favorite! Bittersweet chocolate, espresso, steamed milk and whipped cream. Heaven! Served in our locally made pottery bowls.

BOWL OF SOULE WITH A SHOT OF KAHLUA 9

SNICKERDOODLE LATTE 6
Cinnamon, vanilla syrup, espresso and steamed milk.

WHITE OUT 9
Hot chocolate, coffee, vodka, Kahlua and whipped cream.